We are proud of our experienced team here at the Ash. Friendly and professional bar and waiting staff will tend to your every need whilst behind the scenes our first class chefs are always on-site to ensure all meals are prepared to the highest standard.

Supporting local business is key to our hearts and we source as much from local suppliers as possible; meat, vegetables and even our fish comes straight from the trawlers overnight to Stansted before going to Billingsgate! We strive to use nothing but the best and freshest ingredients.

With a comprehensive menu we offer traditional pub food with an a la carte menu available for those special occasions. Every day we have a chef’s special meal; on Sundays we offer a traditional Sunday lunch as well as weekly special offers to keep everyone on their toes!

All of our staff are happy to discuss individual requirements to ensure your visit here will be a memorable one.

Please see all our current menus in the tabs below:

The Ash Favourites

The Ash Ploughman’s

Mild Cheddar Cheese And Gammon Ham Ploughman’s Served With Half A Baguette, Salad And Pickles

Served until 5pm


Tortilla Chips Served With Melted Cheddar, Habanero Salsa, Sour Cream, Guacamole And Jalapenos

Served until 5pm

The Ash Menu


Homemade Soup Of The Day, served With Warm Baguette £6.25

Top Hat Special, Field Mushroom Topped With Grilled Cheddar Or With Stilton £6.95

Malaysian Chicken Strips £6.50

The Ash Classic Prawn Cocktail, served With Brown Bread And Butter £7.95


Billingsgate Beer Battered Fish and Chips, served with Mushy Peas £13.95

Homemade Steak Pie, served with Mash and Vegetables £15.95

Whole Rack Of Ribs, served with the “Ash Bourbon BBQ Sauce”, Fries and Coleslaw (GF) £17.95

Farmhouse Gammon Steak, served with Pineapple or Egg, Chips and Salad (GF) £14.95

Homemade Lasagne, served with Garlic Bread and Salad £14.95

Chuckwaggon Chilli Con Carne £13.95

Chicken Parmo, served with Chips and Salad £14.95

Chef’s Gourmet Burger, served with Chips and Coleslaw £13.95

10oz Sirloin Steak, served with Chips, Tomato, Mushroom and Peppercorn Sauce £19.95

On The Side

Homemade Chunky Chips £3.95
Cheesy Garlic Bread £3.75
Crispy Onion Rings £3.75
The Ash Fresh Salad £3.50
Extra Peppercorn Sauce £1.95


Apple Crumble £6.95
Malteser Cheesecake £6.95
Bread And Butter Pudding, served with Custard or Ice Cream £6.95
Trio Of Ice Cream £4.00
Chocolate Fudge Cake £6.95
Chocolate and Clementine Torte (V) £6.95

Freshly Made Sandwiches

The Ash Club Sandwich (Bacon, Chicken, Hard Boiled Egg, Mayo) Served With Chunky Chips And Salad £10.95

Gammon Ham And Tomato £6.45

Mature Cheddar And Branston Pickle £6.45

Classic Tuna Mayonnaise £6.75

Atlantic Prawns laced In Seafood Sauce £7.25

Classic Egg Mayonnaise and Cress £5.95

Jacket Potatoes

Cheese and Beans £8.00

Tuna Mayonnaise £8.25

Atlantic Prawns In Seafood Sauce £8.45

Chilli Con Carne £8.25

All Sandwiches and Jacket Potatoes Are Served with Salad Garnish.

Sandwiches and Jacket Potatoes are served Mon-Sat 12pm – 5pm

Sunday Roast

Available Sunday From 12pm

Roast Leg Of Lamb With Mint Sauce £17.95

Roast Topside Of Beef With Horseradish Sauce £14.95

Roast Loin Of Pork With Apple Sauce £14.95

Roast Supreme Of Chicken with Sage And Onion Stuffing £14.95

Vegetarian Option £11.95

All Sunday Lunches Are Served With Yorkshire Pudding, Roast Potatoes and Creamy Mashed Potatoes, Selection Of Seasonal Vegetables And A Rich Gravy

Children’s Menu

All £6.95

Cumberland Sausages Served With Chips And Beans

Homemade Chicken Goujons Served With Chips And Beans

Dayboat Fish Fingers Served With Chips And Beans

Basket Meals

Retro Style Basket Meals £8.25

Whitby Scampi And Tartare Sauce

Cumberland Sausages And Caramelised Onion

Homemade Breaded Chicken Goujons And BBQ Sauce

Dayboat Fish Fingers And Tartare Sauce

Mozzarella Sticks And Salsa

All Served With Homemade Chunky Chips And Salad Garnish

STARTER OPTION AVAILABLE, Without Chips And Salad: £6.50